AHPK Leadership

The Executive Committee

The AHPK Executive Committee brings together experienced hospitality professionals responsible for the governance, strategic direction and advancement of the Association.

AHPK hospitality leadership
AHPK is guided through professional governance, responsible leadership and extensive hospitality industry experience.

Board of Management

Professional leadership serving Kenya's hospitality industry

The Association of Hotel Professionals Kenya Executive Committee brings together a wealth of industrial management experience for the benefit of the Association.

Its membership is drawn from professionals serving in Kenya's hotel industry, senior management, hospitality education, consultancy and related professional institutions.

The Executive Committee is responsible for overseeing the Association's programmes, governance responsibilities and overall strategic direction.

Executive Leadership

Meet the Executive Committee

Professionals entrusted with the governance, development and strategic leadership of AHPK.

Published profiles

8

Robert M. Kinyua

AHPK Executive Committee

Chairman

Robert M. Kinyua

Msc. Hospitality Management CEO - The Clarion Hotel, Nairobi, Kenya

Wilson Mwangi

AHPK Executive Committee

Hon. Secretary

Wilson Mwangi

Msc. Business Management Director of Hospitality Services - Kenyatta University

Charles Kinyua

AHPK Executive Committee

Treasurer

Charles Kinyua

Msc. Business Management GM - Bahari Dhow Beach Villas

Raphael Oduol

AHPK Executive Committee

Vice Chairman Operations

Raphael Oduol

Msc. Hospitality Management

Dr. Florence Njau

AHPK Executive Committee

Vice Corporate Affairs

Dr. Florence Njau

Msc. Hospitality Management Consultant in hospitality Management

Elizabeth Ayany

AHPK Executive Committee

Org. Secretary

Elizabeth Ayany

Msc Business Management

Joseph Ndunda

AHPK Executive Committee

Asst. Secretary

Joseph Ndunda

Msc. Hospitality Management Independent Hospitality Consultant

Eunah Munene

AHPK Executive Committee

Executive Committee Member

Eunah Munene

Bsc. Hospitality Management Catering Manager, Co-operative University

Leadership Mandate

Areas of governance responsibility

The Executive Committee provides oversight across four central areas of the Association's work.

01

Governance

Providing responsible oversight and ensuring that the Association operates within its constitutional and professional mandate.

02

Strategic Direction

Guiding the Association’s programmes, priorities and long-term professional development objectives.

03

Member Representation

Representing the interests and professional aspirations of AHPK members across the hospitality sector.

04

Professional Standards

Promoting ethical leadership, professional recognition and excellence in hospitality practice.